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Treat yourself to the rich flavor of our Dobladitas, a distinctive traditional & golden Chilean bread that's soft and tender on the inside, and delicately flaky on the outside.

Derived from the Spanish verb "Doblar," meaning "to fold," these breads are crafted by folding a round section of dough twice, creating their signature layered, quadrant shape. This unique process gives Dobladitas their distinctive texture and appearance.

Perfect for breakfast or as a snack especially when paired with your favorite spreads and sandwich fillers.

Why not treat yourself today?

Dobladitas

£15.00Price
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