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Torta de Panqueque Chocolate (Layered Chocolate Pancake Cake)
Rich, Decadent, and Intricately Layered!
A showstopping Chilean classic that is sure to delight any chocolate lover. Instead of a traditional sponge, this sophisticated cake is meticulously built from numerous ultra-thin, delicate chocolate pancake discs.
The classic version is filled with a rich, silky chocolate ganache for a deep, pure chocolate experience. However, the best part about this cake is that you can customize it with your favourite flavours! It is highly recommended to try the combination of smooth marzipan and tangy raspberry jam—a personal favourite that perfectly balances sweetness and rich chocolate.
Covered in a sleek chocolate coating, it is dense, fudgy, and absolutely luxurious. The perfect choice for birthdays, special celebrations, or an upscale dinner party dessert.
Size:
- 7 Inch or 18 cm diameter*
- 9 Inch or 23 cm diameter*
*All measurements are approximate
Serving Recommendations:
You can obviously serve slices as large or as small as you like but if looking for guidance we would suggest cutting the 7 Inch cake into 10 slices, and the 9 Inch cake into 18 slices.
How to Order:
These custom cakes are available for local collection only. Please get in touch using our contact form at least 7 days in advance to check availability and book your date.
Allergens:
Wheat, Milk, Egg, Soya (and Tree Nuts/Almonds if marzipan option is chosen).
Please be aware that while we take precautions to prevent cross-contamination, our kitchen handles various allergens and ingredients. As a result, we cannot guarantee that any product is completely free from traces of other allergens. If you have any specific allergens you are concerned about, please reach out so we can be aware in preparation of your order.
